D Bar X Meats offers high-quality, custom, USDA-approved meat processing and custom-cut USDA-approved retail meats through our facility at Sacramento Pass, Nevada. We are local family owned and operated by Pat and Kristi Fillman. 2018 marks our 6th anniversary in operation.

Thank you for visiting our website. Here you’ll find all the information about where to find us, how to contact us, pricing, and more on our page links. If you have any questions or need more information, please contact Pat toll-free at 800-467-6599, locally at 775-234-7107 (texting OK), or by email at pat@dbarx.com.

We are located at Sacramento Pass, Nevada (at the antler gate). This is 47 miles east of Ely, Nevada on US Hwy 6&50. We are open Monday-Friday 7-11 and 12-3 Pacific time.

Clean, modern, USDA-approved meat processing facility: